Sunday, January 27, 2008
Tip
Get a watermelon. Put it in the fridge. Get it out, cut it up as usual. Then get a lime, or, better yet, a couple of limes. Cut them. Squeeze the lime juice over the cold watermelon slices. Eat them, upside down if you can (I mean the slices upsidedown, not you. Get a grip). You'll thank me for this.
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